18-12-2025 17:23
Bruno Coué
Bonjour,je serais heureux d'avoir votre avis sur c
18-12-2025 21:17
Pol DebaenstThe identification took me to Byssonectria deformi
18-12-2025 18:07
Margot en Geert VullingsThese plumes were found on rotten wood.They strong
17-12-2025 18:35
Michel Hairaud
Bonjour à tous/Hi to everyone I am passing along
15-12-2025 15:48
Danny Newman
Melanospora cf. lagenaria on old, rotting, fallen
15-12-2025 15:54
Johan Boonefaes
Unknown anamorph found on the ground in coastal sa
15-12-2025 21:11
Hardware Tony
Small clavate hairs, negative croziers and IKI bb
15-12-2025 07:09
Danny Newman
indet. Rutstroemiaceae sp. on unk. fallen leavesMc
Calycina conorum
Yannick Mourgues,
01-02-2008 23:49
Bonsoir.J'ai observé que Calycina conorum rougissait fortement à la blessure. Est-ce que l'un d'entre vous saurait pourquoi ? Quelle est la réaction chimique responsable de cela ?
I have watched that Calycina conorum becomes strongly reddening when hurted. Do you know why ? What is the chemical process ?
Merci par avance.
Yannick
Perz Piotr,
02-02-2008 09:39
Re:Calycina conorum
Hi Yannick
I thint this is oxidation of VBs i paraphyses, marginal- & excipulum cells.
Pimpek
I thint this is oxidation of VBs i paraphyses, marginal- & excipulum cells.
Pimpek
Hans-Otto Baral,
02-02-2008 11:38
Re:Calycina conorum
Yes, it is a wide-spread property in Helotiales and always the result of oxidation of refractive vacuoles. Typical of Lachnum, Bryoscyphus, some of Calycina etc. I think it has to do with benzol rings in which the double bindings change through oxidation and therefore get coloured. It is always a lethal process so that redbrown paraphysis or hair cells are never coloured as long as they are alive.
We have so important vital characters like VBs and we know so little about thier chemical background. It would be an interesting field of research for chemistry.
Zotto
We have so important vital characters like VBs and we know so little about thier chemical background. It would be an interesting field of research for chemistry.
Zotto