30-05-2026 21:12
Philippe PELLICIERSur branche de mélèze (Larix) près de la neige,
25-05-2026 16:35
Bernard CLESSE
Bonjour à toutes et tous,J'ai trouvé récemment,
29-05-2026 15:35
daniel FERREBonjour à tous,Je voudrais votre aide pour cette
28-05-2026 16:15
James MitchellHello,Does anyone have the original publication of
28-05-2026 11:06
Thomas Læssøehttps://svampe.databasen.org/observations/10596750
23-05-2026 11:44
Charles Grapinet
Hello, I am having trouble identifying this copro
25-05-2026 16:44
François BartholomeeusenHi forum members,During an excursion organised by
26-05-2026 21:25
Dirk GerstnerHello everyone, I'm completely stumped by this li
26-05-2026 22:44
Ethan CrensonHi all, I think I have Incrucipulum capitatum her
22-05-2026 14:44
Lothar Krieglsteiner
in unripe condition citrine yellow, then soon fadi
Size of asci about 120-140 um, spores 30-34 um, pore blue with Melzer, Crocicreas like structue of fruit body,
without free spores impossible to say. But you don't say anything about the colour. Wasn't it bright yellow when fresh? I suspect it is Lambertella tengii which is a Hymenoscyphus with scutuloid spores. But there the spores are only 17-25, rarely 32 µm long. I called it Hymenosc. "chloroscyphus", a nom. prov.
You had it last year in the Tessin, on Cryptogramma crispa.
Zotto
Dear Zotto
The color of fresh ascos on the substrate was mor or less yellow. When dry is becoms brownish and dark brown especially on top of the fruitbody. When really dry it is nearly black. You are rigth, about my collction of last year. A am going to find some ripe spores.
Thanks and
all the best
Jakob